In large skillet, melt butter and scramble eggs with garlic powder; remove and set aside. In same skillet, saute carrot in 1 T. oil until crisp-tender; remove and set aside....
Blend the above ingredients together. Using scone or bread dough, roll out to thickness of Parker House rolls. Cut dough into 4×4 inch pieces. Place 1 T. of above mixture...
Cook potatoes until tender, drain and put into a 9×13 pan. Heat margarine and soup until blended. Cool slightly. Blend in sour cream, onions, and cheese. Mix well and pour...
