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Oatmeal Cake

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Ingredients

	1-1/2 c. Water Hot
	1 c. Oatmeal
	1 cube Margarine
	2 Eggs
	1 c. Sugar
	1 c. Brown Sugar
	1 t. Cinnamon
	1 t. Baking Soda
	1 t. Salt
	1-1/2 c. Flour
	Topping:
	1/2 c. Sugar
	6 T. Butter Melted
	1/4 c. Milk
	1/2 c. Coconut
	1 c.. Pecans Chopped. Or walnuts.

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Oatmeal Cake

Name: Oatmeal Cake
Ingredients: Water: 1-1/2 c.; Oatmeal: 1 c.; Margarine: 1 cube; Eggs: 2; Sugar: 1 c.; Brown Sugar: 1 c.; Cinnamon: 1 t.; Baking Soda: 1 t.; Salt: 1 t.; Flour: 1-1/2 c.; Sugar: 1/2 c.; Butter: 6 T.; Milk: 1/4 c.; Coconut: 1/2 c.; Pecans: 1 c..

Medium

Ingredients

1-1/2 c. Water
Hot
1 c. Oatmeal
1 cube Margarine
2 Eggs
1 c. Sugar
1 c. Brown Sugar
1 t. Cinnamon
1 t. Baking Soda
1 t. Salt
1-1/2 c. Flour
Topping:
1/2 c. Sugar
6 T. Butter
Melted
1/4 c. Milk
1/2 c. Coconut
1 c.. Pecans
Chopped. Or walnuts.

Directions

Pour hot water over oatmeal; add margarine and let stand until margarine melts. Add other ingredients. Bake at 350° about 30 minutes.

Topping: Mix together and let come to a boil, stirring constantly for 5 minutes. Spread on cake while cake is still hot. Terry makes 1 ½ recipes topping for a cake.

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