Ingredients

	1 envelope Unflavored Gelatin
	1⁄2 c. Water Cold
	2 Eggs Yolks
	1 c. Sugar
	1⁄2 c. Milk
	1⁄2 pint Cream
	1 t. Vanilla
	2 Eggs Beaten whites
	1 c. Graham Crackers Rolled
	3 T. Brown Sugar
	3 T. Butter Melted
	Fruit

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Gone With the Wind

Name: Gone With the Wind
Ingredients: Unflavored Gelatin: 1 envelope; Water: 1⁄2 c.; Eggs: 2; Sugar: 1 c.; Milk: 1⁄2 c.; Cream: 1⁄2 pint; Vanilla: 1 t.; Eggs: 2; Graham Crackers: 1 c.; Brown Sugar: 3 T.; Butter: 3 T.; Fruit

Medium

Ingredients

1 envelope Unflavored Gelatin
1⁄2 c. Water
Cold
2 Eggs
Yolks
1 c. Sugar
1⁄2 c. Milk
1⁄2 pint Cream
1 t. Vanilla
2 Eggs
Beaten whites
1 c. Graham Crackers
Rolled
3 T. Brown Sugar
3 T. Butter
Melted
Fruit

Directions

Dissolve gelatin in cold water. In top of double boiler, mix together egg yolks, sugar, and milk. Cook for 15 minutes. Add gelatin and stir until dissolved. Place in refrigerator until thick. Whip cream. add vanilla and fold in egg whites and gelatin mixture. Mix with fork until blended. Mix crackers, brown sugar, and melted butter. Press into sides and bottom of 9×13 pan. Save out a little to sprinkle on top. Place layer of fruit (bananas, drained pineapple or fruit cocktail) over crumb mixture. Add cream-gelatin mixture. Sprinkle top with crumbs. Chill 2 hours.

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