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Apple Pie

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Ingredients

5-7 Apples
3⁄4 c. Sugar
2 T. Flour
dash Salt
1 t. Cinnamon
1⁄4 t. Nutmeg
2 T. Butter or Margarine

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Apple Pie

Originally submitted by (Loya Gubler) Marlene Jibson

  • Medium

Ingredients

  • 5-7 Apples
  • 3⁄4 c. Sugar
  • 2 T. Flour
  • dash Salt
  • 1 t. Cinnamon
  • 1⁄4 t. Nutmeg
  • 2 T. Butter or Margarine

Directions

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Peel and slice apples in bowl. Combine sugar, flour, salt, cinnamon, and nutmeg in a bowl and pour over apples. Stir to coat. Pour in pie shell. Top with butter and crust. Bake at 400° for 50 minutes.

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David Jibson

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