Ingredients

	Step One
	2 c. Brown Sugar Packed
	3 T. Butter
	1 1⁄2 c. Water
	Step Two
	1 c. Granulated Sugar
	2 t. Cinnamon
	2 c. Flour
	2 t. Baking Powder
	1⁄2 t. Salt
	2 T. Butter
	1 c. Milk
	1 t. Vanilla
	1⁄2 c. Nuts

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Cinnamon Pudding

Name: Cinnamon Pudding
Ingredients: Brown Sugar: 2 c.; Butter: 3 T.; Water: 1 1⁄2 c.; Granulated Sugar: 1 c.; Cinnamon: 2 t.; Flour: 2 c.; Baking Powder: 2 t.; Salt: 1⁄2 t.; Butter: 2 T.; Milk: 1 c.; Vanilla: 1 t.; Nuts: 1⁄2 c.

Originally submitted by LeAnn Coleman

Medium

Ingredients

Step One
2 c. Brown Sugar
Packed
3 T. Butter
1 1⁄2 c. Water
Step Two
1 c. Granulated Sugar
2 t. Cinnamon
2 c. Flour
2 t. Baking Powder
1⁄2 t. Salt
2 T. Butter
1 c. Milk
1 t. Vanilla
1⁄2 c. Nuts

Directions

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Steps

1 Done	Step One Boil 1 minute, cool.
2 Done	Step Two Cream sugar and butter slightly, sift dry ingredients together and add alternately with milk. Add nuts to last flour to coat. Put batter in greased 9" baking dish. Pour cooled sauce over it and bake 35-40 minutes at 350°. Serve with milk, whipped cream, or ice cream.