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Hot Fudge Sauce

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Ingredients

1 c. Sugar
1/3 c. Cocoa
dash Salt
4 T. Flour
1 T. Light Corn Syrup
1 c. Hot Water
2 T. Butter
1 t. Vanilla

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Hot Fudge Sauce

Originally submitted by (Christy Nelson ) Marlene Jibson

  • Medium

Ingredients

Directions

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Mix together sugar, cocoa, salt, and flour. Add corn syrup and water. Cook over high heat until full boil. Remove from heat and add butter and vanilla. Stir until butter is melted. Serve over ice cream or cake.

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Marlene

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