Ingredients

	3 oz. Macaroni Uncooked rings
	1 Eggs Yolk
	1 T. Chives
	1 c. Cheese Shredded
	1 pkg. Broccoli Frozen. Chopped.
	1⁄2 t. Salt
	4 Eggs
	1 Eggs White
	1 c. Cottage Cheese
	1 T. Chives
	1 t. Salt
	Paprika

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Broccoli Cheese Pie

Name: Broccoli Cheese Pie
Ingredients: Macaroni: 3 oz.; Eggs: 1; Chives: 1 T.; Cheese: 1 c.; Broccoli: 1 pkg.; Salt: 1⁄2 t.; Eggs: 4; Eggs: 1; Cottage Cheese: 1 c.; Chives: 1 T.; Salt: 1 t.; Paprika

Originally submitted by Darla Madsen

Medium

Ingredients

3 oz. Macaroni
Uncooked rings
1 Eggs
Yolk
1 T. Chives
1 c. Cheese
Shredded
1 pkg. Broccoli
Frozen. Chopped.
1⁄2 t. Salt
4 Eggs
1 Eggs
White
1 c. Cottage Cheese
1 T. Chives
1 t. Salt
Paprika

Directions

Cook macaroni until tender, drain, rinse with cold water. Beat egg yolk and 1 T. chives. Add to macaroni. Press onto bottom and sides of greased 9″ pie plate. Bake at 375° for 10 minutes. Remove and cool 10 minutes. Increase temperature to 425°. Sprinkle cheese over macaroni crust. Prepare broccoli as directed on package using 1⁄2 t. salt, drain. Arrange broccoli over cheese. Beat eggs, egg white, cottage cheese, chives, and 1 t. salt. Pour over broccoli. Sprinkle with paprika. Bake uncovered 15 minutes. Reduce temperature to 300°. Bake about 30 minutes or until set. Cool 10 minutes before serving.

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