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Pineapple Sauce

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Ingredients

3 T. Sugar
1 T. Flour
1 Eggs Slightly beaten
3 T. Water Cold
3/4 c. Pineapple Juice Unsweetened
½ c. Orange Juice
2 T. Lemon Juice
1 c. Whipping Cream Whipped

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Pineapple Sauce

  • Medium

Ingredients

Directions

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Mix sugar and flour. Combine egg and water, add to sugar mixture. Mix in juices. Cook over low heat until thick. Cool. Add whipped cream before serving. Serve on fruit or cake. Makes 2¾ cups.

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Marlene

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