Portage Bean Soup

Ingredients

• 4 pieces Ham Hock
• 3 c. Pinto Beans
• 2 t. Cumin

  Seeds
• ¾ bag Chinese Parsley
• 1 t. Parsley Flakes
• 3 stalks Celery

  Cut small
• 2 Carrots

  Sliced
• 2 Potato

  Diced
• Salt
• Pepper
• 8 c. Water
• 1 ½ cans Tomato Sauce
• Agi