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Danish Dessert (homemade)
Medium
Ingredients
1 pkg.Kool-Aid
2 c.Water
Cold
4 T.Corn Starch
1 c.Sugar
Directions
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Make a paste of cornstarch and a little water. Mix Kool-Aid and rest of water. Add sugar and cornstarch paste. Cook over medium heat until thick. When cool add fresh drained fruit if desired.
