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White Bread

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Ingredients

12 c. Flour
1/2 c. Sugar
2 T. Salt
1 qt. Water Warm
2 rounded T Active Dry Yeast (3 pkg)
6 T. Shortening

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White Bread

Originally submitted by Beverly Dye

  • Easy

Ingredients

  • 12 c. Flour
  • 1/2 c. Sugar
  • 2 T. Salt
  • 1 qt. Water
    Warm
  • 2 rounded T Active Dry Yeast
    (3 pkg)
  • 6 T. Shortening

Directions

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Dissolve yeast in water. Add dry ingredients. Knead, mixing in the shortening as you do. Let raise, knead and put in greased pans. Let raise. Bake at 375 for 30-35 minutes. Makes 4 loaves

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Marlene

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